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Believers in traditional food preparation, ecological farming, trade without money and living a waste-free lifestyle. | We are all about thoughtful consumerism.

We produce organic, waste-free, vegetables, fruits, flowers, pastured eggs and raw milk and provide our produce directly to people and restaurants. No middle-man.

We forage wild foods, hunt wild game and hand-milk our cow.

We make long-ferment sourdough bread, raw dairy products, natural wine, pickles and preserves.

We run workshops and dinners, consult and speak about real food, traditional ecological food-raising and pre-industrial food preparation.

We love living like this and we couldn’t imagine it any other way.

The flower exchange

Stacia & chris: Got married


Your ritual "ritual": My wedding! I think the ritual began months before the actual event – in Hawaiian tradition they call the time before a big ritual Ho'oponopono ‘the bringing of the truth’ and it’s true, anything unclear must be cleared and released before you can really enter into something with the best intention and a full heart...

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